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Milk chocolate couverture.
Pastry & Baking Mixes
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Birds Dream Topping is the original custard brand. Suitable for vegetarians.
Chao thai coconut cream powder.
Colour Vermicelle, chocolate sprinkles for the decoration of chocolate truffles, cakes, cupcakes desserts and ice cream.
Couverture Dark Chocolate for cakes, covering and flavouring.
Couverture Milk Chocolate for cakes, covering and flavouring.
Couverture White Chocolate for cakes, covering and flavouring.
Dark Chocolate Vermicelle, chocolate sprinkles for the decoration of chocolate truffles, cakes, cupcakes desserts and ice cream.
Coconut milk.
White Couverture.
The apricot decoration, which adds to the flavour and makes them one-of-a-kind.
Ladyfingers must-have in the kitchen.
Lady Fingers: Classic soft but crispy lady fingers, made with fresh eggs.
Glace Mixed Peel, one of the prime topping for cake and cupcakes.
Coconut milk.
Green Filed Maize Starc, is your secret weapon in the kitchen! It is the secret ingredient in your confectionery, it gives your sauces a wonderful velvety texture, it makes your soups thicken perfectly and your confectionery creams and rice puddings will always be a great success, but also its...
Green Glace Cherries, one of the prime topping for cake and cupcakes.
To ensure exceptional and distinctive taste in culinary applications.
The purest spirit available with the world's finest ingredients, from the blue mediterranean to the exotic caribbeans and achieved the perfect balance, taste and quality for your enjoyment of this exquisite beverage.