For the treatment of mild symptoms of a diagnosed allergy to cow's milk protein.

Its advanced composition contains:

Extensively hydrolyzed whey protein that treats mild symptoms of an allergic reaction

Basic fatty acids ALA (α-linolenic acid) / LA (linoleic acid)

DHA / ARA that contribute to the development of the immune system

Nucleotides that contribute to the development of the immune system

GOS prebiotics for healthy intestinal flora

Lactose 50% of all carbohydrates

The possibility of an allergic reaction is significantly reduced, due to the special processing of proteins.

In addition, it contains all the necessary vitamins, trace elements, amino acids and fatty acids for the healthy development of infants and covers its special nutritional needs.

Frisolac PEP contains lactose, whey protein hydrolysate and lacto-olysaccharides.